Our Menus
Bar Menu
Available all day, every day. No booking required.
Breakfast Menu
Available all day, every day. No booking required.
Kids & Smaller Appetites Menu
Available all day, every day. No booking required.
Hot Lunch Buffet
Tuesday - Friday, 12pm - 2pm. Booking Recommended.
Sunday Carvery
Available every Sunday 12pm - 3pm. Booking is essential.
Sandwiches served on white or granary bread.
All above served with crisps & salad garnish. Gluten
free bun available.
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Fish Goujon Sandwich (GFA)
Home battered cod fingers with tartare sauce &
rocket leaves£9 -
Bacon, Lettuce & Tomato Sandwich (GFA)
With mayonnaise
£8 -
Cheddar & Chutney Sandwich (V)(GFA)£7
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Prawn & Marie Rose Sandwich (GFA)£9
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Bacon, Brie & Chutney Ciabatta (GFA)£9
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Sweet Chilli Chicken Wrap (GFA)
Sweet chilli mayonnaise & salad
£8 -
Toasted Cheddar & Ham Ciabatta (GFA)£8
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Swap crisps for skin on fries£2
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Traditional Steak Pasty
Add skin on fries 2
£5 -
Cajun Roast Potatoes (GF)£3.5
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Skin on Fries (GF) (Add cheese for £1)£3.5
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Garlic & Chilli Buttered Prawns
With ciabatta (GFA)
£7 -
Bacon & Onion Jam Flatbread with Feta£7
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Frank’s® Hot Sauce Chicken Goujons (GF)£7
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Coleslaw (GF)£2.5
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Chilli Con Carne & Cheddar (GF)£9
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Prawns in Marie Rose (GF£9
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Beans & Cheese (V/GF)
Served with salad & coleslaw
£8
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Battered Cod & Fries (GF)
Cider & dill battered cod, served with fries,
crushed mint peas & tartare sauce£13 -
Beef Chilli (GF)
Served with rice & tortillas
£12 -
Ham, Egg & Chips (GF)
Home cooked ham, fried egg, peas
& skin on fries£12 -
Homemade Southern Fried Chicken Burger
With Cajun mayonnaise
£12 -
Double Smash Burger
2 x 3oz Beef Patty with cheddar cheese, bacon & onion jam
£14
Join us in The Oak Room for a freshly prepared hot buffet lunch every Tuesday, Wednesday & Thursday.
Or try our fantastic 2 or 3 course Friday menu. Freshly prepared and changing weekly.
Gluten free bread available on request
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Farmer’s Breakfast
2 x sausage (GF), 2 x bacon, 2 x egg, 2 x hash brown, ½ tomato,
mushrooms & beans. With choice of tea, filter coffee or orange juice.£14 -
Full English
Sausage (GF), bacon, egg, hash brown, beans, ½ tomato &
mushrooms.£10.5 -
Vegetarian Breakfast (V)
2 x veggie sausages (GF), egg, hash brown, beans, ½ tomato &
mushrooms.£10.5 -
Mini English
Sausage (GF), bacon, egg & beans.
£7.5 -
Eggs Benedict
Toasted muffin, 2 poached eggs with bacon served with hollandaise sauce.
£9 -
Eggs Royal
Toasted muffin, 2 poached eggs with smoked salmon, served with
hollandaise sauce.£9 -
Eggs on Toast (V)
Choose either poached, fried or scrambled and either white or
granary Hallet’s Bread.Add 2 rashers of bacon or smoked salmon £2
£7 -
Breakfast Bap
Choose 3 breakfast items in a bap.
Additional breakfast items £1.50
Add black pudding £3£6 -
Toasted Teacake
With jam & butter
£3 -
Smoothies
Please ask for current flavours
£3.90
SMALLER APPETITES
AGE 12 & UNDER
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Chicken Goujons
Served with fries and a choice of beans, peas or salad
£8 -
Fish Fingers
Served with fries and a choice of beans, peas or salad
£8 -
Sausage
Served with fries and a choice of beans, peas or salad
£8 -
Burger
Served with fries and a choice of beans, peas or salad
£8 -
Margarita Flatbread£8
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Ham, Egg & Fries£8
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Tomato Pasta
With Garlic Bread & Cheese
£8 -
Ham or Cheese Roll
With Salad & Crisps
£5
Milk alternative available - Other soft drinks available behind the bar
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Chocolate£3.30
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Strawberry£3.30
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Vanilla£3.30
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Banana£3.30
** EXAMPLE MENU **
Available Tuesday to Friday
All the below served with a selection of potatoes & seasonal vegetables
1 Course - £15
2 Courses - £22
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Roast Pork, Apple Sauce & Stuffing
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Steak & Ale Pie
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Chicken & Mushroom in a White Wine & Cream Sauce
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Beef in Peppercorn Sauce
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Turkey & Ham Bake
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Salmon in Lemon & Herb Butter
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Puy Lentil Wellington
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Millionaires Tarte
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Creme Brulee with Chocolate Chip Shortbread
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Dainton Raspberry Roulade
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Stem Ginger Panna Cotta with Ginger Shortbread
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White Chocolate Cheesecake
Available every Sunday lunchtime
Our Sunday Carvery offers a choice of succulent roast meats, crispy roast potatoes, seasonal vegetables, and all the trimmings. With homemade gravy and Yorkshire puddings served fresh every week, it’s the perfect way to end your weekend. We caterfor all dietary requirements, including delicious vegetarian options – just let us know when booking
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Roast Topside of Beef
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Turkey Breast
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Spare Rib of Pork
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Slow Roasted Lamb Leg*
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Glazed Ham*
*alternate weeks
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Adults£16.50
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Children (Under 12)£10
Please see our blackboard for this week’s tempting dessert selection. All
our puddings are homemade, freshly prepared each week, and change
regularly to showcase seasonal favourites and sweet treats!
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All Desserts£7